| Chakras
specializes in Northern Indian Cuisine
which includes a unique style of cooking
in a clay oven called the Tandoor. Northern
Indian cuisine, perhaps the richest
and most lavish of the country, features
Moghul cuisine which derives its reputation
from the superb variety of its lamb
dishes. The Chakras Indian Restaurant
Menu incorporates a vast array of spices
such as cumin, turmeric, coriander,
cloves, cardamom, cayenne pepper, garlic
and ginger and many more.
Our traditional North
Indian meals consist of paratha or
poori (unleavened flat breads), dals,
curries that are mild and made in
ghee, thick, creamy dals, vegetables
seasoned with yogurt or pomegranate
powder, and greens spinach and lots
of greens like spinach and mustard
greens cooked with paneer, north Indian
pickles, fresh tomato, mint, cilantro
chutneys and yogurt raitas.
Chakras Indian Cuisine
also provides indian food group catering
for parties and gatherings throughout
the Raleigh Durham Area. Call today
to inquire about our catering services
or to make an online reservation.
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